What diet should I follow in stomach cancer?

The medical practice convincingly proves that a diet for stomach cancer is one of the effective ways of rehabilitation and recovery.

In combination with medical and surgical treatment of cancer, the patient's diet after chemotherapy or other procedures is made taking into account many factors and features.

Patient must adhere to certain rules in preparation for surgery and after surgical intervention is completed.

Basic recommendations of

Gastric cancer is one of the most serious diseases that affects the human body. The course of treatment of the disease stretches for many months and years.

Chemotherapy sessions and gastrectomy operations take a lot of energy from the patient. The length of the recovery period depends on the general condition of the patient and the number of sessions performed.

At each stage of the disease and rehabilitation, a diet is made, which should close the body's need for nutrients.

It can be rightly said that proper nutrition in stomach cancer is one of the conditions for recovery.

Very often, the diet after treatment for stomach cancer has to be observed on a regular basis.

When compiling a daily diet, the following circumstances should be considered:

1. of what extent reached the stomach cancer;
2. the age of the patient;
3. the physical condition of the patient.

As a result of removal of the affected part of the stomach, the digestive system is unable to function as before.

After surgery, when food can be eaten naturally, portions should be minimal. In this case, strictly observe the mode of food intake.

The patient should be fed 5-6 times a day, not allowing long breaks between meals.

It is very important to observe the food regimen for cancer during the preparation for chemotherapy or stomach surgery.

Gastroenterologists are well aware that enzymes contained in plant foods, stop the mechanism of the degeneration of healthy cells into cancer cells.

A well-designed diet for stomach cancer contributes to the increase of immunity and reduces the negative effects of chemotherapy for the body.

The task of a nutritionist is to ensure that the patient's daily diet contains foods that slow the development of cancer cells. The menu should not contain food, which will activate them.

Why do you need a diet for cancer?

First of all, it should be noted that the diet is used at certain stages of the disease for certain functions. When stomach cancer before surgery or chemotherapy is important to maintain the tone of the body.

After resection, it is very important to restore all the functions of the digestive system. Rational nutrition with gastric cancer after treatment procedures is formed in such a way that the patient was able to return to normal life as soon as possible.

Even if the stomach is removed completely, a gentle diet significantly alleviates and alleviates the inconveniences of everyday life.

Diet before operation

For patients with grade 4 cancer awaiting a chemotherapy or gastrectomy session, the food is prepared depending on the current state of health.

Metastases and tumors make it difficult to eat in the usual way. If such a possibility persists, the food is cooked in a liquid or mushy form.

When this is not possible, then gastrointestinal anastomosis is used. This is a connection of a healthy part of the stomach with the small intestine, bypassing the metastatic affected area.

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If this operation can not be done, then the patient is fed through the probe. In this case, the diet is made on the basis of special nutrient mixtures.

This type of food contains all the necessary components that are required for the body. You can use food prepared at home.

These can be liquid cereals, soups-purees, soft-boiled eggs. Nutrition of the patient through the probe is also carried out with complete removal of the stomach.

Diet after gastrectomy

After removal of the affected areas with cancer, the digestive capacity of the stomach is markedly reduced. The simplest diet at this stage is to refrain from eating during the day.

When undigested food particles enter the intestines, they cause irritation of the mucous membrane.

Nausea, bloating and other phenomena indicate this.

The menu is made taking into account this peculiarity of the gastrointestinal tract. In this period of time you can eat only liquid or wiped dishes.

Portions should be small. Drinking water at once allows no more than a glass.

Often, eating in the first days after the operation is accompanied by pain. Diet in this condition should include proteins and vitamins.

Carbohydrates and salt must be completely discarded. The reason for this limitation lies in the fact that the food salt serves as the basis for the formation of hydrochloric acid in the stomach.

This condition must be followed after chemotherapy sessions. In the diet can include protein foods and vitamins.

To help restore the body, which is weakened by resection, daily diet needs to be diversified.

Diet after chemotherapy

In the treatment of gastric cancer with chemotherapy, heavy loads fall on the entire body. In this situation, a strict diet is made, which must be adhered to without fail.

The daily diet for a certain period is made by the attending physician in conjunction with a nutritionist.

Fats of animal origin are completely excluded from the menu. Butter must be replaced with sunflower or olive oil.

Diet for stomach cancer after chemotherapy involves the complete exclusion of alcoholic beverages. Water can be drunk after filtration or boiling.

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Confectionery, cakes and cheesecakes are excluded from the diet. As with other diseases of the gastrointestinal tract, you can not eat pickles, smoking and marinades.

On the table should be boiled, baked or stewed foods. Milk and dairy products are allowed only in fat-free form.

Nutrition after treatment of

Patient should remember that the daily diet for stomach cancer is not a cure. Oncological diseases of any degree are treated with special medications and procedures.

Nutrition in this situation is considered as a way to support the body in a stressful situation.

Accepted food should not affect the effects of medications and cause cancer to worsen. Diet for patients is made with these conditions.

Follow the recommendations for nutrition until the doctor gives permission for the expansion of the diet.

This moment may occur a year or two after the removal of the metastatic part of the stomach. By this time, the patient can already eat many previously unavailable meals.

It is very important for a recovering person to normalize the functions of the digestive system. Food should stimulate metabolic processes in the gastrointestinal tract and the body as a whole.

To do this, the diet should include fresh vegetables and fruits, yogurts and juices. As in any important matter, it is very important not to overdo it, that is, not to overeat and adhere to the mode of eating.

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Currently, medicine has effective methods for treating stomach cancer. With pathology, it is possible to successfully fight, if it is timely to detect its presence in the body.

Many years of experience show that cancer develops and develops with malnutrition. Oncologists consider this cause as one of the main ones.

To avoid this disease, it is necessary to take with due seriousness your way of life in general and to a diet in particular.

A reasonable diet at any age only strengthens the immune system and counteracts the formation of metastases.