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Food

Nuts: benefit and harm

Nuts: benefit and harm

Nuts grew on the Earth even before the ice age - this fact is proved by the results of archae...

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Pasternak: benefit and harm

Pasternak: benefit and harm

The name of this vegetable is widely heard, but how to use it, and how useful the parsnip is,...

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Grapes: good and bad

Grapes: good and bad

Grapes are an extremely useful and pleasant fruit and berry culture.According to archaeological...

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Fennel: benefit and harm

Fennel: benefit and harm

Fennel is a perennial herbaceous plant of the genus umbelliferous.It has an unusual shape wit...

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Diet with varicose veins

Diet with varicose veins

Varicose veins and vascular networks are a big and serious problem that is familiar to many w...

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Rhubarb: benefits, harm, recipes of folk medicine

Rhubarb: benefits, harm, recipes of folk medicine

Rhubarb is a plant belonging to the Buckwheat family, more than 20 kinds of rhubarb are known...

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Peking cabbage: good and bad

Peking cabbage: good and bad

Peking cabbage came to us from the Far East relatively recently, but already managed to occupy ...

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Sweethearts: Benefit and Harm

Sweethearts: Benefit and Harm

Sweets are a hybrid that is a combination of grapefruit and pomelo.In general, the goal of scie...

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Brown rice: good and bad

Brown rice: good and bad

Rice is a product from the family of cereals, which grows in areas with a warm, sunny climate...

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