Folk remedies and prescriptions for pancreatitis

Modern medicine does not alwaysBy overcoming the disease by using a pharmaceutical. Relieve pain syndrome? Yes! Create a short period of remission? Also possible! However, getting rid of this or that disease with drugs is unlikely to succeed. Especially when it comes to pancreatitis.

Folk recipes, proven for centuries, are gaining in popularity in patients with pancreatitis today due to their miraculous properties.

Several recipes for unconventional treatment in pancreatitis are given below.

Oat groats

The simplest way to cope with both acute and chronic pancreatitis is porridge of oatmeal. Gluten, which is contained in a large amount of oatmeal, allows enveloping the walls of the stomach and stimulating the pancreas, helping it to produce the enzymes necessary for digesting food.

But the most popular with pancreatitis is still not the cereal itself, but oatmeal jelly.

So, oat flakes( and preferably sprouted oats) are grinded into powder on an ordinary coffee grinder. Kissel cook this way: 1 tablespoon. Powder to 200 ml of boiled chilled water. Cook the liquid for about five minutes, cool and drink a little warm. Cook the jelly every time immediately before use. The reception of such a folk remedy is recommended until complete recovery.

Herbs

Folk medicine offers the following herbal treatments for acute or chronic pancreatitis:

1. Prepare herbal extract from calendula, motherwort and sand dune. Collect in the amount of three tablespoons pour 1 liter of boiling water and let the herb infuse for an hour. After that, filter the filter. We take a therapeutic fluid for chronic pancreatitis at least 6 times a day as a barely warm herbal tea( 100 ml at a time).
   
2. Good and barberry for chronic pancreatitis. For the preparation of a medicinal product, 1 tbsp. Crushed barberry bark pour one glass of boiled water and bring to a boil. Boil the broth for 15 minutes and remove from heat. Cool the folk remedy and apply 1 tbsp each.three times a day.
3. The use of another good folk remedy, which offers traditional medicine - a mixture of lemons, parsley and garlic, will relieve you of pain in pancreatitis. For its preparation you need to take 300 grams of garlic and parsley. Add 1 kg of lemons without pits. Leave the peel on. We pass everything through a meat grinder and put it tightly in a small enamelled saucepan. Take this drug should be 1 tsp.15-20 minutes before meals. Storage of the product requires a refrigerating chamber. To use such a medicine is not more than two weeks. By the way, the effect of such a folk remedy will greatly increase if it is washed down with tea made of strawberries or cowberries.
4. As a good folk remedy for chronic pancreatitis, you can try decoction of chicory. To make it, chop the root of the plant with a glass of boiled water and cook for about 5-6 minutes. We feed the liquid, we cool and drink in large sips throughout the day.
5. Traditional medicine offers the same use for pancreatitis of any form familiar to many plants - the golden mustache. And you can take it as a normal decoction, and as a tincture. Recipes of a golden mustache: Broth: we take two small leaves of a plant or one about 25 cm. We carefully melt it and pour it with boiling water( 700 ml).The liquid is cooked on low heat for at least 15 minutes. After boiling, the decoction is removed from the fire and, carefully wrapped, leave for 10-12 hours. After a while, we take a decoction of a golden mustache for 50-70 ml at a time and at least 4 times a day. The broth should be drunk only warmed up in a water bath for 40 minutes before eating. And you can cook from a golden mustache and infusion. To do this, the same number of leaves are crushed in porcelain dishes and poured with a liter of boiling water. The container is tightly closed and wrapped for a day. Ready-made infusion is bright purple. The agent should be taken in the same way as the decoction.
6. Traditional medicine often practices the use of chamomile pharmacy in chronic or acute pancreatitis. So, for the preparation of folk remedies you will need: 1 tbsp. Chamomile and immortelle. Grasses pour one glass of boiling water and insist for at least 30 minutes. We carefully strain the infusion and take it in a cooled form three to four times a day for half a glass at a time.
   
7. In pancreatitis, a very good folk remedy is considered to be TMIN.From its seeds we prepare such infusion: two tea spoons of a plant we fill in with one glass of hot boiled water and we insist at least two hours. After that, the drug is filtered and we take 1/3 cup three times a day before meals.
8. Dill is also good for pancreatitis of any form. As a medicine, young grass is used. Chopped dill( one tablespoon) pour a glass of boiling water and insist for about an hour. After the infusion is ready, filter it and divide into four parts. The medicine should be taken before meals, four times a day.

Treatment of pancreatitis with vegetables

Alternative medicine offers and the use of vegetables in pancreatitis for its treatment. So, the most famous means is potatoes and carrots, cooking recipes, which are the most simple:

1. Vegetables thoroughly rinse with running water( 2 potatoes, 1 carrot) and squeeze out on a conventional juicer. Vegetable juice should be taken in the morning before eating for at least seven consecutive days.
2. Onions with honey are also an excellent folk remedy for pancreatitis. For treatment you will need 2 tsp. Honey and as much onion juice. Mix everything and eat 15 minutes before eating. On the day of such receptions there should be three.

Propolis with pancreatitis

Propolis is a very good folk remedy for the treatment of the pancreas.

It should be consumed in its pure form in small pieces between meals, just thoroughly and long chewing.

Recipe for alcoholic infusion

Mullein, chicory and yellow immortelle are the main constituents of alcohol medication for pancreatitis. For one tablespoon of these herbs, pour 0.5 liters of vodka and insist in a cool dark place for at least three days. Then take the medicine for 10 drops, mixing them with 100 ml of cooled boiled water( three times daily before meals).

Traditional medicine offers many more recipes for the treatment of pancreatitis with herbs and other natural remedies. However, be careful with self-medication.

Listen carefully to your body and at the first slightest unpleasant sensations give up this or that method of treatment. And each of the presented means start taking from the smallest dose. Be healthy and happy!

Useful video about the pancreas