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What kind of mineral water to drink when pancreatitis: let's understand!

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Mineral water has always been considered a curative product

Since ancient times, natural water from sources is considered a curative product.She was drunk not only to quench her thirst.Many diseases were treated with this water.At the same time, mineral water was used not only in the form of drinking, but also for making healing baths.

Contents:

  • Mineral water types
  • Mineral water for pancreatitis
  • Nutrition for pancreatitis

Mineral water types

Mineral water does not require cleaning, as this procedure breaks the chemical composition and uniqueness of natural properties.

Each mineral water has its own special composition and belongs to different groups of mineral waters.The study of this gift of nature to mankind is engaged in special science - balneology.

The scientific theories and the results of numerous studies have revealed that the nature of the origin of mineral water is rooted in the distant past.For centuries, rainwater accumulated in the tectonic layers of the earth's crust.

During these millennia various minerals dissolved in water under the influence of different temperatures and pressures.The longer the water accumulated in the Earth's layers, the deeper it went, the purer and more useful it became.

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Depending on the depth of the curative source, mineral water is different in composition and properties of its effects on the human body.

Balneology classifies mineral water by the number of impurities in its composition: anions and cations.There are several categories of mineral water.

Types:

  • Therapeutic: the composition of minerals is more than 10 grams per liter, or a large content of active elements, such as iron, bromine, iodine, fluoride.It is used strictly according to the doctor's prescription, is used only for medicinal purposes.
  • Treatment and canteen: the content of minerals from 1 to 10 grams per liter.It has a weak therapeutic effect on the body, but has limitations on use.Before using, you should consult your doctor.
  • Dining room: low level of mineralization, no more than 1 gram per liter.Because of the low level of salt content on such water, you can prepare food, use it without restrictions.

In its turn, there is a classification of waters by mineralization, that is, by the sum of all the substances soluble in it.

Distinguish:

  • slightly mineralized: 1 to 2 grams per liter
  • small: 2 to 5 grams per liter
  • average: 5 to 15 grams per liter
  • highly mineralized: 15 to 30 grams per liter
  • brine: from 30 to 150 grams per liter
  • sturdy: over 150 grams per liter

Mineral water has a different chemical composition

Each mineral water contains various minerals that support the water-salt balance in the body when consumed.

Composition of mineral waters:

  • Potassium.It regulates the conductivity of nerve impulses, strengthens the intestinal peristalsis, the gastrointestinal tract, raises the tone.
  • Sodium.Affects the work of the heart muscle, nerve conduction and water-salt metabolism.
  • Calcium.This mineral strengthens the bone system, affects blood coagulability and the nervous system.
  • Magnesium.Participates in the activation of the gastrointestinal tract and nerve conduction, is a part of many enzymes of the human body.
  • Chlorine.Helps digestion, maintains water-salt balance.
  • Sulphates.Strengthen bile secretion, reduces the level of hydrochloric acid in the stomach.
  • Hydrocarbonates.Increase the level of hydrochloric acid and regulate the function of the stomach.

In this case, the names of mineral waters depend on their composition.For example, there are salt-alkaline or soda.Depending on the natural gases dissolved in the water, there are:

  • carbonate
  • sulfide
  • hydrogen sulfide
  • nitrogen
  • methane water

Each species has its own separate properties, and they have an individual effect on the human body when used.

Now modern innovations and development of technologies allow artificially create analogues of mineral waters.This is done by the method of saturation of ordinary water with various minerals, salts and gases.Such water does not have any healing properties.

When choosing a mineral water, you should carefully study the label, reading the composition and names, the place of extraction.If the water is made by artificial means, then there is no indication of a production well.

Do not choose imported, expensive mineral water.There is always the possibility of some interchangeability.In each region there are mineral springs.

However, if you give preference to eminent brands, there is a likelihood of acquiring genuine mineral natural water increases, as such brands as Borjomi, Arkhyz, Narzan, Nabenglavi, Essentuki have a complex system of counterfeiting.

Before starting to take mineral water for medicinal purposes, you should consult your doctor about this.

When pancreatitis is useful to consume mineral water

Mineral water for pancreatitis

Often in pancreatitis, doctors recommend mineral water treatment.It is this healing drink that has a beneficial effect on the activity of the pancreas.

Even in ancient times, famous doctors of the past drew attention to the fact that mineral waters from natural sources have a curative effect on inflammation of the pancreas.This is evidenced by the ancient manuscripts of Hippocrates, Archigen, Fallopia.

Now in the range of sold mineral water a wide variety.But the right choice will help to make a doctor-gastroenterologist.

Only natural mineral water is effective.In this case, you should know what mineral water to drink in pancreatitis.

It is allowed to use hydrocarbonate or alkaline natural waters of low or medium degree of mineralization.It is compulsory to use this product without gas.

Many doctors believe that with exacerbation of pancreatitis it is necessary to exclude the usual or diet food, leaving only liquids.It is advisable to use the liquid slightly warmed up to the body temperature.This applies to mineral waters.

With this use, water from a natural source will have the following effects:

  • Anti-inflammatory
  • Spasmodic
  • Easy analgesic
  • Braking activity of pancreatic secretion enzymes

With prolonged use of mineral water, the outflow of bile improves.

The use of water in a warm form is based on its effect on the muscular valve.Cold fluid activates inflammation, hot - it can cause swelling.Therefore, optimal is considered warm mineral water.

The doctor usually prescribes a gradual reception.The treatment plan is as follows: with ¼ cup 3 times a day for an hour and a half before meals.If digestibility is positive and there are no side effects, then the volume of mineral water used is brought to 1 cup.The maximum volume of water should not exceed 3 glasses per day.

For the treatment of pancreatitis recommended the use of the following grades of mineral medical water:

  • Borjomi
  • Smirnovskaya
  • Essentuki № 17
  • Essentuki № 20
  • Bobruiskaya
  • Mirgorodska
  • Bukovyns'ka
  • Minsk
  • Darasun
  • Narzan
  • Zheleznovodskaya
  • Azov
  • Galitskaya
  • Silver spring
  • Luzhanskaya
  • Arkhyz

During the remission, the intake of mineral water should occurto simultaneously supply process, ie during the meal.

In addition to the use of mineral water in the form of drinking, in chronic pancreatitis, treatment in sanatoriums at balneological resorts where mineral water is used in the form of baths is often recommended.

Any treatment, even if it is based on the use of mineral water, should be performed under the supervision of a doctor and after consulting with him.

You can find out about what constitutes acute pancreatitis from the video.

Nutrition for pancreatitis

Against the background of exacerbation of pancreatitis, a special tool in the treatment of the disease is dietary nutrition.Diet in this disease is not only a preventive measure.This is a measure of the impact to improve health.

Prohibited products:

  • meat, mushrooms, fish broth
  • Soups based on cabbage
  • fatty meats and fish grilled and smoked dishes
  • Canned Food
  • Pickles and marinades
  • mushrooms in any form
  • Boiled, smoked, boiled-smoked, cheese-dried sausages
  • Carbonated beverages
  • Chocolate and cocoa
  • Milk cream
  • Pasta
  • Spicy dishes
  • Coffee and strong black tea
  • Spicy dishes
  • Alcoholic beverages
  • Raw fruits, vegetables, berries

All these foods must be excluded completely, as they can provoke another attack of the disease.

Nutrition for pancreatitis should be complete.But you should follow some rules.All foods that are approved for use in pancreatitis must be cooked, boiled or baked.

Food is taken in small portions 5-6 times a day.Food should not be cold or hot.And in case of an exacerbation of the disease, you should completely stop eating for a few days, using starvation for medicinal purposes.During fasting it is necessary to drink mineral medicinal water recommended by the attending physician.

If you pay attention to your health, follow the prescriptions and recommendations of a doctor, try to lead a healthy lifestyle, then you can cure pancreatitis.If the disease has already passed into a chronic form, then this method can achieve a remission.A therapeutic mineral water in this will help.

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